Many Chinese five-spice blends comprise ground star anise seed, cinnamon or its close relative cassia, cloves, Sichuan pepper, and ground fennel seeds. Other variations may include ginger ...
Juicy and tender, yes, not falling off the bones mushy. The finishing touch is a special spice blend that’s referred to as the Rendezvous dry rub. For many years, the new-to-the-retail-shelves ...