Mango sticky rice is a favourite Southeast Asian dessert that has gained popularity worldwide. This delectable treat features ...

Rice is a staple ingredient in many cultures and its versatility extends beyond savoury dishes to delicious desserts. Here’s ...

Traditionally made of glutinous rice, the pyramid-shaped treats are stuffed with seasoned pork belly, salted duck egg yolks, or many savoury and sweet fillings. They are then wrapped in fragrant ...

This Mango Sticky Rice Ice Cream has all the flavours of the classic Southeast Asian dessert, incorporated into a creamy and delicious frozen dessert. Mango sticky rice is a traditional Southeast ...

Khao tom and khao nom are sweetened rice cakes steamed in banana leaf wrappers. They are also a longstanding feature of Lao ...

CheeseKake Ko. has been hard at work transforming their bakery and making it feel like home. Now, they're ready to open to ...

The faint aroma of coconut milk simmering with pandan leaves wafts through the shop, tempting diners to stop by each afternoon to indulge in the sweet, sticky treat. Dung, Pham Thi Phuong's husband, ...

Ding Feng Tau Fu Fa in Ipoh’s historic Concubine Lane offers Teochew style sweet beancurd dessert, and a signature version ...

It’s made from glutinous rice and is similar in process to sake, though it has a lower alcohol content, typically around 7-10%. Sato is sweet and light, with a gentle tanginess, making it an ...