The best cut of steak is ultimately going to depend on your personal taste. But because it can be difficult to keep straight your tomahawks from your T-bones, we’ve made it easy for you to ...
Cook T-bone steaks like the Italian bistecca - season generously and grill over a barbecue or griddle pan for about seven minutes on each side. Serve pink and juicy with lemon wedges and a drizzle ...
A T-bone refers to that (you guessed it) T-shaped bone that cradles tenderloin on one ... To be considered a porterhouse, the filet portion must be at least 1.25 inches in diameter. Since they feature ...