Marigold carries two Indian beers and a modest wine list, with a cocktail bar to one side. The single long room is bereft of ...

During cooking, this sauce caramelizes on the chicken ... flavor thanks to the mixture of yogurt and spices such as tandoori ...

Cook down to a fairly thick sauce, adding any extra water as needed ... olive oil, paprika and tandoori masala. Both can be bought online or in Asian supermarkets.

In a bowl, add yoghurt, tandoori masala, ginger-garlic paste ... Drizzle some hot and sour sauce over it, and voila! Your tandoori veg kathi roll is ready to serve!

This recipe can also be made with leftover tandoori chicken. Meanwhile, cook the pasta in salted water until boiled perfectly. 3. Drain the pasta and keep it aside. Now, take a pan, and heat pasta ...

This butter chicken may take time – but the resulting tender, smoky meat and rich, flavourful sauce is so worth it. To make the tandoori chicken, score the chicken crosswise before placing it ...