It seems that while we can't imagine fried fish without tartar sauce, French diners in the ... Mayo is the base, and chopped pickles or relish is also crucial, giving you that creaminess, tang ...
Tartar sauce has a rather mysterious name since it bears no relation to cream of tartar and has little to do with Genghis ... but what we're focusing on here is her sub-recipe for making what she ...
“Without cream of tartar, a snickerdoodle would just be a cinnamon cookie,” he says. When you’re whipping egg whites, cream of tartar can act as a failsafe measure. The acid helps make the ...