Love Thai basil chicken? It's easy to recreate this Thai restaurant favorite at home. You'll need chicken thighs, a few ...

Stir in the passion fruit pulp. For the salad, pour boiling water over the noodles in a bowl and leave to soak for five minutes, or until softened. Drain, then refresh in cold water. Drizzle over ...

4. Chuck the cook noodles into the pan and stir-fry for 2-3 minutes until warmed through and all the sauce absorbed. Add the basil and mix well. Serve with the peanuts scattered over top.

Add the No Yolk Dumpling Noodles, and cook for until just shy ... Serve soup and garnish with thinly sliced scallions and fresh Thai basil leaves. For the full post, visit Blogging Over Thyme.