Turn ordinary packs of ramen into these tasty Vegetarian Thai Noodles with Peanut Sauce. In less than 30 minutes, you can have this tasty one-dish meal on your table from start to finish.

This delightful dish combines fresh ingredients and vibrant flavors, offering a taste of Thailand in your own kitchen. Making ...

combine the peanut butter, sriracha, soy sauce and honey in a small bowl. Add 2–3 tablespoons ice-cold water to loosen the sauce and reach a drizzling consistency. When the noodles are cooked ...

What else can I use peanut sauce for? Spicy peanut sauce is a natural match for tossing with noodles, but the possibilities don't end there. It also makes a great salad dressing, dipping sauce for ...

Peanut butter ... add the soy sauce and cornflour and mix well. Cover and set aside for a few moments. Meanwhile, bring a large pan of water to the boil, add the noodles and cook according to ...

Heat the grill to medium-high, and cook until lightly charred on one side, then turn to cook other side. Do not overcook, or the chicken will become rubbery. Serve with peanut sauce.