Traditional Amish cinnamon bread is commonly called friendship bread because of the custom of sharing sourdough starter ... Musgrave shares, "I like how easy this recipe is — it's really simple to ...
Most recipes will stand being covered and refrigerated immediately after mixing, before kneading, and left for up to eight hours. Flour: Bread flour is often labelled as 'strong' flour in the UK.
When The Amish: Shunned premiered on PBS in 2014, American Experience received a lot of requests for the recipe for the cinnamon buns that appear about a half hour into the documentary.
You can add dried fruit to any bread recipe - up to 20% of the flour weight - without needing to make any other changes to the recipe. To add more, increase the liquid used in the recipe slightly ...
Most Amish today will not pose for a photograph. Considering it a violation of the Second Commandment, which prohibits the making of "graven images," the Amish believe any physical representation ...