If you own cast iron, this guide will teach you how to season a cast iron skillet so your skillet is seasoned perfectly ...

When using a new cast-iron skillet, Copenhaver recommends cooking dishes with a little extra fat. This allows the food to ...

Though we enjoyed using it, we find it hard to justify the $160 price. At around $120, the Stargazer Cast Iron 12-inch Skillet was the least expensive of the new-gen pans we tested and was the ...

If you’re looking for a lighter skillet, All-Clad’s stainless steel fry pan is an excellent option. It has more than 6,500 ...

Lodge's skillet continues to be the benchmark for cast iron pans. Nick DeSimone, says Food & Wine writer and former restaurant cook. "After spending years in professional kitchens using cast iron ...

Chances are you grew up in a house with a cast iron skillet. You may even have one lurking in the back of your cabinet behind a stockpot. If you're not well-versed in how and when to use these durable ...

The 10.25-inch cast ... not in use, but on the stovetop it just looks like plain Lodge cast iron. Design is in the bottom.” You can also pick up the larger 12-inch cast iron skillet from the ...

A wildly affordable, long-lasting kitchen staple? In the words of the Barefoot Contessa herself, 'How bad can that be?' ...

Like Lodge’s other cast iron products, this hearty skillet retains heat for even edge-to-edge cooking. Use this skillet — with over 12,000 five-star ratings — to pan-fry, saute, or roast.