A creamy bechamel sauce adds a delightful flavor to any dish. It’s a classic sauce you can enjoy so many ways. And, yes, ...

My vegan rasta pasta recipe is creamy, mildly spicy, and just full of flavor. Ready in just 30 minutes, so this is perfect ...

Tofu is a handy ingredient in more ways than one for those eating a vegan diet. Our expert says it's the secret addition to ...

This dairy-free alternative is very versatile, and can be made alongside some peri peri tofu for some added protein ...

This warming cheesy butternut squash and potato bake is totally vegan and excellent for a fall dinner with your favorite sides.

Heat olive oil in a large pan over medium heat. Then, add minced garlic and saute until it becomes fragrant, but ensure it ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

Heat olive oil in a large skillet over medium heat. Add the chopped onion and garlic to the skillet. Saute until they are ...

Plant Based News is the world's leading vegan news media, and plant-based health education platform. Vegan Celebrity stories, ...

Add frozen vegan chicken and cook just until lightly ... Add nutritional yeast, soy sauce, poultry seasoning, oregano, and parsley. Stir well then let simmer for 15 minutes. Make the dumpling ...

It’s pasta and cheese and tomato sauce, a stick-to-your ribs plate of comfort, so it’s perfectly suited for a little vegan mimicry. Philadelphia food writer and recipe developer Joy Manning ...