Dan dan’ noodles are traditionally served up in smaller portions, after a meal - the perfect street food dish, but according to chef Ken Hom, “this recipe can be easily a delicious part of any ...
Dan dan noodles are Sichuan’s answer to comfort ... bad cold has to be whipped up in under 20 minutes. Mercifully, this vegan dan dan noodle dish ticks all the boxes. You’ve got a hearty ...
Dan Dan Noodles are Sichuan's archetypal street snack, named for the bamboo pole that the vendors used to transport the snack. This is a fast and fresh option for people who love spicy, sweet, and ...
In the heart of Tsim Sha Tsui, Kung Tak Lam serves the best vegetarian dan dan noodles and spicy black pepper sauce noodles in the city. It's also a perfect place to go with a big group and share ...