Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

To make this squash and zucchini casserole recipe, you'll need zucchini, yellow summer squash, butter, onion, garlic, cream ...

Fresh Zucchini: The star of the show, providing a mild, slightly sweet flavor and a plethora of nutrients. Diced Onion & ...

Nothing says "family gathering" quite like a casserole that can feed a crowd in a flash. But it doesn't have to be Christmas ...

Featuring cheesy broccoli bakes and scalloped potatoes, check out our favorite casserole compliments to any weeknight meal.

Add the mushrooms and onions to the casserole. Continue to cook for a further 40 minutes, or until the meat is completely tender. Sprinkle with parsley and serve hot straight from the oven.

First, make the mushroom sauce. Melt the butter in a heavy saucepan until it foams. Add the chopped onions, cover and sweat on a gentle heat for 5-10 minutes or until quite soft but not coloured.

Add the diced mushroom stems, garlic, and onions, and sweat until the onions ... Transfer to an ovenproof casserole dish and bake uncovered for 15 minutes. Sprinkle parsley and the crispy shallots ...

You will want cooking oil, a wild mushroom mix, stewing venison, an onion, garlic, all-purpose flour, beef stock, and red wine. To add more flavor to your casserole you will also want red currant ...