Bake the casserole uncovered to allow moisture to evaporate. Choose fresh zucchini: Opt for fresh, firm zucchini squash for the best flavor and texture in your casserole. Look for zucchini with smooth ...

This healthy zucchini side dish is a family favorite and perfect to make quickly on busy weeknights! This Summer Squash Casserole is great served as a side dish to any protein you make! Something ...

Featuring cheesy broccoli bakes and scalloped potatoes, check out our favorite casserole compliments to any weeknight meal.

We love this 3-ingredient squash casserole (plus salt and pepper), which is tasty with any type of summer squash. 2 medium-sized zucchini (or another summer squash), sliced into rounds 2 teaspoons ...

Dish up these comforting casseroles for a quick and easy dinner everyone will enjoy. Whether you're in the mood for saucy ...

It’s the end of zucchini season, and if your fridge or freezer is full of this squash, you can enjoy one ... zucchini or grate it and add it to baked goods to replace some of the fats and ...

Slice squash in half. Use a spoon to scoop and discard the seeds. Place squash cut side up in prepared casserole dish ... Place 1 piece of Boursin on top. Bake 45 to 55 minutes.

Zucchini and summer squash plants are prolific growers that thrive in the warm temperatures. These plants will continuously produce new squash blossoms and fruits as long as conditions are ...

When they blow up toward the end of the season, the interior can be spongy with large seeds. Don’t peel your zucchini. A lot of the nutrition is there, and really what are a few green flakes strewn ...