Every year, Eater publishes a list of the best places to travel around the world for food (look out for Where to Eat in 2025 ...

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Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning ...

The Lone Star State has built a reputation for grilling and smoking, with restaurants like Ninfas priding themselves on ...

Welcome to the Year in Eater 2024 — our annual tradition that looks back at the highs, lows, and in-betweens of Los Angeles’s ...

Also known as "Haitian Independence Soup" or "Freedom Soup," soup joumou is a taste of Haitian history and independence ...

Welcome to the Year in Eater 2024 — our annual tradition that looks back at the highs, lows, and in-betweens of Los Angeles’s ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

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Houston’s dining scene goes out with a bang with new restaurants bringing eclectic tasting menus, Indian-style fried chicken, ...

Maida Heatter’s first cookbook was full of perfect brownies and cakes, and plenty of humorous asides Maida Heatter carried ...