Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

To celebrate National Pasta Month this October, give a fun spin to your Italian dishes by making these veggie-based pasta ...

Skip the noodles and use thin strips of your favorite summer veggie to make this flavorful Weight Watchers eggplant lasagna.

Add the aubergine, courgette ... vegetable mixture over the base of a 2½ –3 litre/4½– 5 pints ovenproof lasagne dish and cover with a single layer of lasagne sheets. Top with another ...

Although the plump, pear-shaped variety, with its near-black shiny-skinned exterior, is probably the most familiar in Britain, aubergines come in a wide variety of shapes, colours and sizes.

From freeze-drying to dehydrating to water preservation, I have tried it all. And while I believe in preserving food, you ...

Fork and spoons at the ready and gluten gluttons on your marks; it’s National Pasta Day. In honor of the glory of sauce and ...

Layers of meltingly tender grilled eggplant, a rich marinara sauce, creamy béchamel, and a topping of bubbling cheese make for a meat-free lasagna that will impress vegetarians and carnivores alike.

Nadia Caterina Munno gives a preview of 'The Pasta Queen' series coming to Prime Video from Hello Sunshine's Shine Away event ...