Strain and set aside. For the chowder, melt half of the butter in a large saucepan. Add the onion and sauté until translucent. Add the potatoes and leeks and stir to mix. Add the stock and season ...
The homemade clam chowder comes highly recommended. However, if preparing it yourself is difficult due to time constraints, or if clams are not readily available where you live, canned clam ...
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Place the smoked haddock fillets on top of the chowder and continue to simmer for 10-15 minutes, or until the fish has thawed and the flesh flakes easily when prodded with a knife. (This will ...
Joining the military can be an exciting and life-changing experience. There are a lot of reasons young men and women across the United States show an interest in the Armed Forces. Some have a ...
It’s not surprising that seafood chowder is an Irish menu staple. Seen as a “poor man’s food” the hearty soup made with cream and seafood is right down Ireland’s alley when it comes to ...