They add a zest of luscious and creative flavours that are to die for! If you’re struggling to decide what to cook for dinner, try this Kerala-style chicken curry recipe and we promise you won’t be ...
Parippu curry is a comforting South Indian side dish, usually paired with rice, ghee and some veg side dish. Top it with a flavourful tadka to relish its taste. Wash the dal and pressure cook it with ...
Meanwhile, make the green curry: in a saute pan, sweat the onion in the remaining olive oil over very gentle heat. When, after about 10 minutes, it starts to soften and become translucent ...
Add the eggplant, sugar, cinnamon, and cocoa powder, and cook for 5 minutes more, stirring often. Add the thyme, tomato sauce, orange juice, and orange zest, and bring to a boil. Lower the heat ...
This dish combines the rich flavours of coconut milk, curry leaves, and a blend of spices to create a hearty and aromatic egg curry. Whether you’re looking for a quick weeknight dinner or ...
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Sri Lankan Eggplant Curry
This delectable eggplant curry is made using fragrant spices and fried eggplant. It is a hearty, one-pot curry dish with a ...
Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...
Fly around the world from the comfort of your kitchen with our top picks of global curries, from takeaway favourites to new ...
6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...
The key ingredient to this Sri-Lankan-style curry with fatty pork ... Palya is a classic South Indian recipe usually composed of a single vegetable chopped into bite-size pieces and sautéed ...
Alejandra Ramos, voice-over: Welcome to "The Great American Recipe," a celebration ... Marcella, voice-over: I absolutely love, love eggplant. It is Sicilian style in the sense that we don't ...
Heat the oil in a pan over medium heat. Add the coconut and garam masala. Cook until coconut is golden. Add the onions, garlic, ginger, turmeric and chilli and place a lid on. Cook gently for ...