It wasn’t just the gambas (shrimp) but the chilli and garlic in the pil pil that made this such a great wine pairing for a ...

You might think a cup of tea was the best match for eccles cakes and you couldn’t go far wrong but this very special sweet ...

If you think of the ingredients that show off a great wine mushrooms would have to be near the top of the list. Possessed of the sexy ingredient umami - the intensely savoury taste identified by the ...

A wonderfully comforting recipe from celebrity chef Romy Gill’s India, her most accessible book yet, which is full of the simple, homely recipes she makes for her family and friends. Romy writes: This ...

I sometimes think partridge is my favourite game bird - less full-on and ‘gamey’ than pheasant, more subtle and delicate than chicken. But what wine should you drink with it? The options are in fact ...

It’s a bit early to be thinking about mince pies though I’m sure there are some in the shops somewhere but Booths showed off their very tasty festive eccles cakes with a mince pie filling at their ...

I sometimes think partridge is my favourite game bird - less full-on and ‘gamey’ than pheasant, more subtle and delicate than chicken. But what wine should you drink with it?

Fiona Beckett is an award-winning food and wine writer, one of the world's leading experts on food and drink matching, former wine columnist for The Guardian and the author of 25 books on food, wine, ...