Add two tablespoons of sweet and sour chutney to a bowl of puffed rice (available in Asian grocery stores) or Rice Krispies.

Hot sauces are so popular that they take up plenty of space at every grocery store — but which is the best? We taste-tested ...

New Mexico is known for its bold flavors and spicy cuisine that reflects the state’s rich cultural heritage. Among its most iconic dishes is the Green Chile Cheese Dip, a creamy and spicy ...

When I hopped a one-way flight from Oregon to New Mexico in October to become the education reporter with the I could only wonder how my new life would unfold. But I could guess with certainty that it ...

This recipe builds a richly flavorful base that includes two full onions, chopped green chiles, and plenty of garlic, rounding it out with cumin and cayenne. Sauteing this fragrant, spicy blend ...

New Mexico’s beloved green chile crop is recognized nationwide, and the state’s pride in the crop is evident even on its license plates. Thanks to an enterprising plant scientist, green chile ...

Here is a unique recipe of spicy curry in which green chillies are the main ingredient. The dish has a distinct flavour and colour.

Ingredients: 4 potatoes 1/2 onion 1/2 red chile pepper 1/4 stalk green onion 1 tablespoon sesame oil Cooking oil as needed A ...