The chilly winter weather means that soup season is well under way, and these vegetarian, fiber-packed recipes are perfect to cozy up with. Touting at least 6 grams of fiber per serving ...
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Miso caramel eggplant is a flavorful dish that turns eggplant into a tender, caramelized delight. The marinade — made from miso, sesame, and maple syrup — balances savory and sweet flavors perfectly.
The broccoli is coated in a mix of miso paste, lemon juice, maple syrup, and nutritional yeast, giving it a savory and tangy flavor. Roasting the broccoli makes it tender and brings out its natural ...
Pune: A revolution is quietly simmering in the culinary landscape of Pune where chefs and food entrepreneurs are turning back the clock in cooking techniques and in sourcing ingredients.