Featuring a flavorful vanilla base and topped with a delightful creamy vanilla buttercream, these are undoubtedly the best ...

Cranberry White Chocolate Chip Cookies are like the holiday season wrapped in cookie form—chewy, sweet, and a little tangy, ...

With a little TLC and a handful of pantry items, you can easily create a homemade shower cleaner that when applied ...

I prefer to use it in my chocolate cakes as it lends a more intense, darker chocolate flavor and color, while natural cocoa ...

Learn about the surprising connection between baking soda, beans, and gas. Southern cooks have used the pantry staple to ease ...

1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...

Winter brings a unique set of challenges for your hair and skin with the cold winds stripping away the moisture and natural ...

Gluten-free pancakes are known to not have the best taste or texture. There are many ingredients you can add to make ...

However, there is a simple way to use up your Christmas dessert leftovers without throwing them away as you turn them into fruity scones. Jamie Oliver has a simple scone recipe that only takes ...

For this week's Lost Recipes ... Mix in flour and baking soda, and blend. Add the chocolate pieces. Rub the bottom of a 9x12-inch loaf pan with lard (or just use cooking spray).

Cream the lard. Add sugars and vanilla and continue creaming. Add one egg at a time and beat thoroughly after each addition. Add flour and baking soda. Stir in rolled oat and peanuts. Mold the dough ...