Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a ...

You can order beef ribs from farther up near the spine, too. Some rib cuts have more meat between the bones, while others have more tender meat on top of the bones. Not all grocery stores carry ...

You don't have to be intimidated by fancy meats. Keep these tips in your pocket so you can snag the best prime rib from your ...

The best kinds of recipes are the ones where there are no rules, and beef stew is proof of that concept. Of course, there is one basic guideline: Beef stew has beef in it. But beyond that, the mix ...

In fact, they frequently refer to the same thing. This cut of meat comes from the beef rib primal section of the cow, which is located between the shoulder and the loin, and above the belly.

An impressive cut of tender beef that feeds a crowd, prime rib is a perennially popular holiday centerpiece and dinner-party main course. But because nothing in life or butchery is simple ...

Order the roast from your favorite meat shop cut to any size from 4 pounds and up, or with any number of ribs. Beef roasts such as this can go by different names including standing rib roast ...