I've never given much thought to the different varieties of pancake syrup at the grocery store — I typically grab whatever's on sale. If I'm feeling fancy, maybe I'll get a butter-flavored variety.
I certainly was — because the Buttermilk Pancakes at Beau’s Cafe were the best thing I ate this week. Made with Weisenberger Mill flour, orange zest, homemade bourbon maple syrup and whipped ...
Could this be the best Pancake Day ever ... Even if you don’t live close by, these banana and ricotta pancakes with coconut yoghurt, maple syrup and warm berry compote are well worth the ...