Allow the icing to return to room temperature before using; you may want to lightly whip the icing again to loosen the texture slightly. You can freeze iced cakes, too: first freeze the cake ...

And the best part is it’s a snap to make.” – Clare “I have an old recipe binder that I started years ago ... This is a super moist yet light cake that gets gobbled up every time I make it.” – Melissa ...

cream cheese frosting is really only ever that one thing. At least, that’s what I thought until I came across Grandbaby Cake’s carrot cake recipe (which is also the winner of our carrot cake ...

This recipe that I have for you today for my best ... simple cake. In case you’re shaking your head about how this cake ...

This classic Las Vegas bakery is a favorite for a reason. Cakes here are tall, bordered with crumb, piped with zig-zagging ...

Rebecca Bourne, a BYU student, immerses herself in French culture to live out her dream as a baker by learning from the world ...

Carrot cake has always been a real teatime staple thanks to its spiced, fluffy sponge paired with creamy icing on the top. And with Mary Berry's recipe ... mixer is best for this but of course ...

Extremely plush, fine-crumbed, and dare-we-say moist, this is like the best wedding cake ... Get the recipe for vanilla cream cheese frosting here. Is this birthday cake a project?

I’m not well-acquainted with the wedding couple, but to help my DIL, I baked and delivered a simple, two-tiered cake to the wedding venue. After the wedding, I didn’t hear from the couple ...