The Chicken Big Mac has been a fan-favorite in Australia, Canada, Ireland and the U.K for years. While Americans have had to ...

The Big Mac sauce is made with a mix of mayonnaise, sweet pickle relish, onion powder, granulated garlic, and white pepper. According to Mike, these ingredients should be combined and left to sit ...

The Chicken Big Mac has finally arrived in the US - but not everyone is lovin' it.  But Americans who have tried it all agree ...

Even the most casual fast-food fan is surely familiar with the Big Mac, the signature McDonald's burger with its listed ...

it's served on a Big Mac bun and its toppings include Big Mac sauce, cheese, lettuce and pickle slices — but no onions. And instead of the original sandwich's two all-beef patties, the Chicken ...

The chicken changeup to the Big Mac consists of — sticking to the original jingle — t wo fried-chicken patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun.

The new sandwich becomes available Thursday, Oct. 10, for a limited time at restaurants across the U.S. The Chicken Big Mac ...

The twist on the flagship sandwich shows how fast-food companies are adding more of the protein to their menus, ...

The Big Mac is unquestionably McDonald’s marquee item. And in a sea of fast-food sameness, an iconic, standout product is as golden as those famous arches. So it’s understandable that the ...

It's exactly what its name implies -- this is pretty much a Big Mac-style sandwich with one slice of American cheese, lettuce, pickles, and secret sauce on a club-style sesame seed bun ...

a drizzle of the company's famous Big Mac sauce, and a slice of American cheese. The flavors combine to offer a bite that's savory and delightfully tangy from the sliced pickles and Big Mac sauce.

There is the Big Mac, and there is the chicken sandwich — preferably a Spicy McChicken, though McNuggets with a combo of ketchup and Buffalo sauce will do in a pinch — and never the twain ...