In science, boiling happens when liquid becomes gas, forming bubbles inside the liquid volume. In cooking, water is the most frequently used liquid that is boiled. The temperature when water will ...
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We will, however, endeavor to give our readers some of the, most prominent points and practical conclusions. According to this theory, a boiling liquid is a supersaturated solution of its own vapor.
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The longest hydrocarbons have very high boiling points. They leave the column as a hot liquid called bitumen. Shorter hydrocarbon molecules have weaker intermolecular forces and lower boiling points.
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