grated cassava (you can easily find it at the Asian or Pilipino store. Usually at the frozen section) It’s about 500g or 1 pound in 1 package, Sugar 175g (less or more), agar-agar with any color. I ...
W hile Houston has many excellent Chinese restaurants and a miles-long Chinatown, nobody is doing things quite like Fung’s Kitchen. Family owned and operated since the mid-'90s, ...
Agatha, is finding favor with modern pastry chefs. Sarah Hardy of the London cake studio Hebe Konditori’s breast-shaped pastries are partly inspired by minne di Sant’Agata, a traditional ...
Phuong eventually began putting her spin on Xuyen’s recipe. She even began creating new dishes, like grilled cassava cakes, steamed banana cakes with coconut milk, and sponge cakes with coconut milk.
Order online from Hyderabad’s Vengala’s Caterers. Genasale or kayi kadubu is a coconut and jaggery-filled rice cake, folded and steamed in banana leaves. Serving it at night is believed to ...