If you’re looking for the perfect dessert to wow your guests or simply indulge yourself, this Banana Pecan Caramel Layer Cake ...

The rich butterscotch flavor from a caramel apple is so good that it's worth incorporating into other treats, including cake.

If you were working with a standard buttercream recipe ... cake. While nothing will replace the tanginess of a cream cheese frosting amid bits of shredded carrots, plump raisins, and nuts, the ...

Old School: Double the frosting and spread icing on top and sides if you insist that every bite of cake needs to be slathered in caramel. Recipe courtesy of Sugar, Sugar: Every Recipe Has a Story ...

One of the things that sets this pumpkin spice caramel cake recipe apart from other fall desserts is the delicious cream ...

It's layered with a cream cheese buttercream that complements the warm spices in the cake, and is then drizzled with a sticky, sweet, salted caramel that transforms this dessert into an autumnal ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

Let the cake cool for 15 minutes before you turn it out. 4 Mix the second can of caramel with the milk and beat until smooth and runny. Pour the sauce into a jug. 5 Whip the cream until soft peaks ...

2. Cover a large countertop area or a large baking sheet with waxed paper.

Allow the icing to return to room temperature before using; you may want to lightly whip the icing again to loosen the texture slightly. You can freeze iced cakes, too: first freeze the cake ...

with blackberry or strawberry jam-filled layers draped with a caramel icing," wrote Byrn, a New York Times bestselling author. She explained jam cake memories because recipes can tell you volumes ...