Carrageenan, also known as E 407, is a popular food additive that serves as an emulsifier and thickener. It has long been suggested that it may negatively affect the functioning of the digestive ...

Carrageenan, a common thickener and stabilizer in many vegan products, has been linked to digestive issues and inflammation. Therefore, it’s essential to choose a carrageenan-free supplement.

New research links carrageenan, a popular food additive, to heightened inflammation and insulin resistance in overweight individuals, raising concerns over its widespread use in processed foods.

What are UPFs (Ultra-processed foods) - and why are they now considered so harmful? And what do all those things listed on food labels actually mean?

Food Additive Carrageenan (E 407) Could Disrupt the Intestinal Barrier and Increase the Risk of Type 2 Diabetes, Study Finds Nov. 27, 2024 — The food additive carrageenan (E 407) can be ...

What do music and architecture have in common? Both art forms affect our mood, require compositional artistry, and demand a ...

Far more than just a marketing gimmick, the interesting and unique textures of today’s everyday skincare products create a ...

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Ice Cream Stabilizer Industry Rising consumer interest in frozen desserts is driving the demand for ice cream stabilizers, states Fact.