Get the recipe: Sourdough Banana Pancakes. Leftover sourdough starter gets a sweet makeover! Bake up these crispy sourdough ...

Try this easy sourdough starter recipe to make delicious homemade bread and other baked goods from scratch. Try this easy sourdough starter recipe to make delicious homemade bread and other baked ...

Try this easy sourdough starter recipe to make delicious homemade bread and other baked goods from scratch. Try this easy sourdough starter recipe to make delicious homemade bread and other baked ...

The star of the show, of course, is the sourdough starter. Starters can be used at almost any time, but many bakers agree that it's best to use the starter when it's at its peak. But what does ...

If your starter has been refrigerated for longer than 3 to 4 days, you should feed the starter when you remove it from the fridge, then leave it at room temperature for 4 hours and feed it again.

Sourdough bread is made with a "starter" culture — made from fresh flour and water — which contains wild yeast and live bacteria instead of baker's yeast, Wee explains. The community of wild ...

Oregon Sourdough plans to open a new bakery and retail location Monday at 485 NE Stephens St. in Roseburg. Kyle Bailey is the news director for News Radio 93-9 FM and 1240 KQEN.