These are yummy served on hamburger buns with your favorite toppings. I prefer to cut the chicken thighs into two or three pieces before marinating, so they are a more manageable size for sandwiches.
The beauty of casseroles is that you really don't have to serve a side. But if you're like me, you want something a little fresh to go with your cheesy, pasta-loaded casserole. My go-to side for ...
This post may contain affiliate links. See my privacy policy for details. Almost nothing is as good as a breakfast casserole made from cheese, cream of mushroom soup, and hashbrowns. This childhood ...