A loaf of cinnamon raisin bread is a terrible thing to waste. So, instead of throwing your leftovers in the trash, use them ...

There’s nothing better than waking up to the smell of cinnamon, vanilla and buttery toast slowly caramelizing in the ...

This Sourdough French Toast is a deliciously tangy twist on a classic breakfast favorite, made with hearty sourdough bread ...

As the cool breeze of fall settles in and the leaves begin to turn vibrant shades of orange and red, there’s no better w ...

Place your chopped apples, half a teaspoon of ground cinnamon, two tablespoons of lemon juice and a quarter cup of water in a ...

The affable Canadian chef reckons this sweet sandwich is so good you’ll pass it down to your children and their children’s ...

7. Spoon the dough into 2 loaf pans that have been greased and dusted with the cornmeal 8. Set aside in a warm place until ...

A tasty snack on its own, this beloved fruit is also a versatile cooking ingredient. Here’s how to cook with bananas.

Spiced Lentil Soup. In a large pot, toast cumin seeds and chili flakes before adding olive oil, grated carrots, and red ...

There is also no shortage of sweets — apple strudel, cinnamon pinwheels, and peach blossom dumplings are favorites here. Also ...