The owner and chef of Johnny Piancone's in Long Branch are opening a new restaurant in the city, with nearby Nip N Tuck ...

Crescent roll dough is one of my favorite ways to take party appetizers from good to great, and one of my favorite ways to ...

Cucumbers are most often found as a raw ingredient in recipes like cold salads, appetizers like crudites, or snackable spears you can season with a ramen packet. Cooked cucumbers may sound dubious, ...

Cold dry air has sunk over the Concho Valley ... If you are searching for a unique way to serve appetizers, try a charcuterie board! Here’s what you need to achieve perfect fall charcuterie vibes.

Erin Johnson has been with Dotdash Meredith since 2021. She is currently the Associate Editorial Director of Commerce at PEOPLE. Erin previously researched, tested, and wrote thorough guides on ...

Ikigai Sushi & Izakaya in River North Ikigai Sushi & Izakaya372 W. Chicago AvenueChicago, IL 60654312-291-9663 Check Out: In ...

Apps make or break a party, in our opinion—lucky for you, we’ve got tons of seasonal options here. Check out our list of 60 ...

The Cantinita, a new restaurant and bar in northwest Midland, brings a fusion of mar y tierra, or surf and turf dishes, to ...

Make sure to use cold puff pastry — that's the key to those impressive layers. This version of the classic appetizer calls for frozen artichoke hearts and spinach (which you'll want to drain ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the ...

Whip up a batch of pimiento cheese, or settle for something as simple as ranch dressing and veggies. Just make sure you eliminate a bit of stress by relying on a mix of cold and hot dishes, and don’t ...