Make the most of your harvest by preserving herbs in the freezer so you can enjoy their fresh flavors all year long.

The owners of the longtime spice shop next door, which closed last year, gave their blessing to use the same suppliers, said ...

The gorgeous mahogany color of this roasted turkey comes from a glaze of lemon-infused apricot jam. Pops of bright lemon, tart apricot, and wintry herbs shine in this glazed turkey recipe from ...

Oven-roasted, flavorful, and juicy herb-roasted turkey legs for days when a whole turkey is just too much food or you are ...

Take up less space in your freezer by blanching and freezing herbs in flat, plastic freezer bags. This method is great for preserving color in delicate leaves like basil, cilantro, dill ...

A diet that contains varied herbs, such as turmeric ... It is often used to add flavor and color to rice dishes. However, saffron is usually expensive, even when purchased in small amounts.

Did you know that strategically planting certain herbs together can significantly enhance their growth and health, while also preventing common problems? This approach makes tending to your herb ...