Your rice cooker is good for a lot more than just cooking rice. Beans take a long time in the slow cooker, but a rice cooker ...

Still craving Mee Sum's pork fried rice? In 2007, Regina Mark shared her recipe with us. We're sharing it again with you.

Celebrate Pongal 2025 with authentic South Indian flavors! Know about sweet Sakkarai Pongal, tangy Tamarind Rice, and more ...

Not sure what to do with leftover food? Dive into this article where we'll share some mouth-watering, easy-to-make recipes ...

It's a new year and we're kicking things off by diving into a healthier recipe that doesn't skimp on flavor. Chef Crystal ...

This vegan sushi bake is tasty, packed with protein, and a perfect recipe to make if you fancy something a bit different for ...

Milk Street’s take on Mexican tacos dorados or lemon pesto pasta and shrimp omelets are great weeknight meals.

1. Season duck with salt, pepper and garlic powder. 2. In a Dutch oven, heat duck fat/oil over high heat. Brown duck in small ...

Thread chicken, reserved pineapple chunks, and peppers on skewers, alternating items. Brush skewers with half of the sauce, then place on grill; grill 4–6 minutes, turning often, or until grill-marked ...

Bibimbap is a prime example of this connection between color and balance. A variety of complementary – in color, texture and ...

Firstly, in a pressure cooker take 1 cup sona masuri rice, ¼ cup toor dal, 1 tsp salt, 1 tsp oil and 1 tomato. Pour in 4 cups of water and pressure cook for 5 whistles. Once the pressure is released, ...