An ongoing debate is whether you should you serve cranberry sauce warm or cold. This is a matter of personal choice. The sauce is clearly thicker when chilled, but when used as a topping for ...
Beyond sugar, fruit juices and syrups can be used as cranberry sauce sweeteners. You can replace some water in a classic recipe with apple, cherry, or grape juice, and maple or agave syrup can be ...
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Cranberry Simple Syrup
Try Mint Simple Syrup, Cherry Simple Syrup, Raspberry Simple Syrup ... Don’t overcook the syrup otherwise, you’ll end up with cranberry sauce. Still good, but a very different dish. Yes! To make ...
This year, fast food restaurants have been serious about adding value to their menus. Burger King and McDonald’s both ...
KFC has reintroduced its Original Recipe Tenders, seasoned with the famous 11 herbs and spices. Fried under pressure for ...
The sauce will keep in the fridge for up to one week and can be frozen if it is more convenient to make it further in advance. Defrost for 24 hours in the fridge.
Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition ...