Simmer for 8min, or until pasta is cooked through. Stir through chicken, crème fraîche and chives and heat through. Divide among 4 bowls and serve with crusty bread or a baguette, if you like.
RICHMOND, Va. -- Charlottesville-area food blogger Blair Lonergan, aka The Seasoned Mom, shared her recipe. For more inspiration and great recipes, visit the website.