But many on our recipe team, as well as many Japanese home cooks, rely on an instant form of dashi sold by Ajinomoto under the name "Hondashi." It is to dashi what bouillon cubes are to stock ...

Ozoni, a Japanese soup with mochi, is traditionally eaten on New Year’s Day. This version from chef Takashi Yagihashi calls ...

packs Udon noodles, Beef (or pork), Onion, Water, Mentsuyu (diluted to dipping sauce strength), to 3 pieces Curry roux (block), Bonito-based dashi stock granules, Katakuriko, Water ...

As part of its YAMAKI Vision 2035, the firm is focused on promoting traditional Japanese cuisine and making it a staple worldwide.

Soba and udon noodles are two popular varieties that are mainstays of Japanese cuisine. But when should you use these noodles ...

You may have seen some tofu at the store labeled as "silken," and maybe you assumed this just meant soft. While it often is, ...

Last, but certainly not least, is Molly O’Neill’s 30-year old beef stew recipe, which readers clamor for every year when the ...

Living in Hawaii, the traditions of the local people are so ingrained in many homes and you don’t need to be Japanese to ...

Cisco Systems Inc.-0.15% $234.07B ...