Learn how to transform leftover dosa batter into 9 delicious and easy snacks. From uttapam to dosa pizza, these recipes will ...

Discover five creative dishes you can make with dosa batter, from uttapam to dosa pizza. Transform this versatile ingredient ...

From Pizza dosa to Schezwan masala dosa, here are some interesting fusion dosa recipes you can try at home. Prepare your ...

Learn how to keep the leftover dosa batter fresh and delicious until your next use. From proper refrigeration and using airtight containers to adding coconut milk, betel leaves, or curry leaves, these ...

Nourish your hair from within by eating these healthy foods that reduce hair fall and support stronger hair, as approved by a ...

South Indian cuisine offers a variety of delicious dishes made with rice batter. Here are 5 popular South Indian delicacies: ...

Bengaluru-based ready-to-cook food company iD Fresh Food, which turned the humble idli-dosa batter into a household name, is now whisking together a plan to double its revenue to Rs 1,100 crore by ...

Recently, we entered the chilled segment with fresh batters, including our signature red rice dosa batter. We used this ...

Uttapam is made with either idli batter or dosa batter. Try this yummy South Indian onion uttapam recipe at home. Dosa rice – 1.5 cup Urad dal – 1/2 cup Methi – 1/2 tsp Chana dal – 2 tbsp Poha – 1/2 ...

Toor dal, or pigeon pea, is a yellow lentil that is a fundamental component of sambar, a ubiquitous Tamil dish. This lentil ...

It might be your subconscious mind expressing a desire for a particular type of food or a need for nourishment. Transformation or new beginnings: The process of making masala dosa is quite symbolic.