Whether you make them yourself or serve them up frozen, chicken fingers make an easy meal. Try one of our recipes or serving ...

Crispy golden brown oven-baked chicken thighs are simple to prep and easy to make! These chicken thighs are juicy on the ...

Here's a simplified recipe for Chicken Tikka Masala: - 500g boneless, skinless chicken thighs or breasts, cut into bite-sized pieces - 1 cup plain yogurt - 3 cloves garlic, minced - 1 tablespoon ...

Making Cornell chicken is quick and easy. In fact, you only need five ingredients and a working grill. Here's how to cook up ...

Rosh Hashanah isn't necessarily a time for culinary innovation—your family has probably been eating the same things for years ...

Cheesy chicken casserole is a crowd-pleasing dinner you'll be proud to serve. With two cheeses, sour cream, and canned soup, ...

The breaded, fried tenderloin turns 50 this year. Yes, there was a time before it was sold in every cafeteria and airport.

A recent profile in the New York Times has left many readers both bewildered and disgusted by Nicholas Sparks’ bizarre ...

Sweet, spicy and made in one skillet, this recipe from Ali Slagle could be the sunny streak of heat you need on dim, gray ...

She created a Facebook group, Southern Ladies Cook … Recipes and Memories to foster connection with other foodies and cooks.