unsalted butter, melted, vegetable oil, vanilla extract, sugar, large eggs at room temperature, all-purpose flour, baking soda and 1 tsp baking powder, salt, milk, the Chocolate frosting:, dark ...
Bake at 350 for about 24 minutes, turning the pan halfway through the bake time. Let the cupcakes cool completely before frosting. Decorate the cupcakes with your favorite frosting.
Cupcakes here are little masterpieces crafted with love and precision. Each one is a perfect balance of moist cake and creamy frosting, often adorned with playful decorations that ... It’s a place ...