Here I am, again, with the dilemma of what to do with ripe bananas. I do not want to freeze them. So what did I do? Make ...

Pour the batter into a greased cake pan. Bake at 180°C (350°F) for 30-35 minutes, or until a toothpick comes out clean.

Have you ever wanted to make sweet and crumbly ... is perfect for making a banana cake using overripe fruit without being in the kitchen. Sharing her clever recipe online, the founder of The ...

Trust me, once you try it, you’ll be hooked! Absolutely! Wrap the cooled banana bread tightly in plastic wrap and aluminum foil, and freeze for up to three months. This recipe contains eggs, gluten, ...

The website states: "Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this classic loaf cake recipe ... you need to make it.

Lidey Heuck’s easy recipe for braised white beans and greens with Parmesan boasts five stars and more than 11,000 reviews.

The recipe for banana chips is pretty simple, and no elaborate ingredients are required. Once done, you can season it with salt and any spices of your liking. Instead of deep frying, you can also opt ...

Got some overripe bananas hanging around in your fruit bowl? Don’t throw them away: they’re perfect to use in your baking recipes – specifically, to make banana bread. The ever-popular cake is an easy ...