You can make these homemade Ramen Noodles faster than it takes to get takeout! This vegetarian dish is perfect for busy ...

While instant ramen is a quick fix, nothing beats the flavor of homemade ramen. The good news? It’s incredibly easy to make at home using simple ingredients you likely already have in your kitchen.

Instant ramen has taken the world by storm, thanks in part to TikTok, where creative hacks and recipes have gone viral. With ...

If you're bored of regular ramen, then these saucy ramen noodles are definitely worth a try! They are cooked in a rich, spicy and flavourful sauce and taste absolutely delicious. To begin with the ...

This cold noodle dish requires a bit of preparation if you make your own Sichuan shallot and garlic chilli oil. One batch will last about three months at room temperature, or longer in the fridge.

"My mother used to make this," says Joanne Chang ... but smooth peanut butter is an easy, convenient alternative. Here, Joanne Chang blends the creamy stuff with unseasoned rice vinegar, sugar ...

Boost the flavor and creaminess of your ramen with a spoonful of this nutty ingredient made from sesame seeds, perfect for ...

Almost every kind of instant ramen noodles I tried required only a microwave and water, but I was surprised that some were harder to make than others ... are a cheap and easy lunch with a lengthy ...

Start with the quintessential spicy Korean ramen, which is easy to make. Boil your noodles and add gochujang (Korean chilli paste), soy sauce, and sesame oil to your broth. Then top it with a soft ...