Hummus with Tahini is a popular recipe and a staple in the Middle Eastern and Arabic cuisines. It's made with cooked chickpeas, sesame paste popularly called Tahini, olive oil garlic, herbs and spices ...
The baking queen often shares her favourite recipes online, and one of her top picks is her simple yet perfect hummus ... Purée the chickpeas, garlic, tahini paste, oil, and lemon juice in ...
Place the chickpeas, tahini, garlic, lemon juice, artichokes, salt and pepper in a food processor and process until smooth. Place on a serving plate and sprinkle with the dukkah. Drizzle the hummus ...
For anyone looking to add a bit more luxury and flair to their holiday spreads, chef Michael Mina shared this recipe for foie gras and hummus from his latest cookbook, My Egypt: Cooking from My Roots ...