It’s nothing fancy, just made with a taco seasoning packet and some water—ideal when I’m busy and need an easy “no-brainer ... Swap the grain: I love white rice with this meal, but ...
Its balance of flavors—savory, slightly tangy, and aromatic—make it a must-have addition to many meals. This easy Spanish rice pairs wonderfully with just about anything. Serve it alongside ...
Preheat the oven to 180°C. Cook the rice with the milk, evaporated milk and sugar over a medium heat until the rice is cooked through. Spoon into an ovenproof bowl and bake for 10 minutes, or until ...
Heat oil in a pan, add mustard seeds and let it splutter. 2. Now add asafoetida, curry leaves, ginger, red chilli, chana dal and urad dal. Saute them well. 3. When the seeds begin to splutter, add ...
We buy almost 80 million ready meals a week in the UK ... and microwave for 45 seconds, or until the white has cooked. Scrambled eggs are super easy. Crack a couple of eggs into a microwave ...