Now add the mashed eggplant to the curd and add chopped green garlic, ginger, chillies, spices etc. and mix and sprinkle green onion leaves on top.

Baingan Bharta is a smoky and delicious North Indian dish made with roasted eggplant, mashed and cooked with spices. It is a comfort food that goes well with roti, naan or rice and is a common dish in ...

So if you are bored of the same-old, same-old omelette-bhurjee routine, let this wonderful Anda Bharta liven up your ghar-ka food scene. A straight-forward recipe, not very labour-intensive ...

There is no shortage of delicious eggplant recipes, so having them on-hand when they’re in season makes sense. In order to make sure they’re recipe ready, however, it’s important to know exactly how ...

This exquisite recipe, shared by the talented Muhammad Tahir Mahmood on his Instagram page, Natural Village Food, transports you straight to the lush landscapes of Afghanistan. Check out this ...

eggplants, sliced lengthwise 1/2 inch thick, large jalapeño, Vegetable oil, for brushing, chopped cilantro, white wine vinegar, garlic clove, minced, medium tomatoes, cut into 1/2-inch dice, small red ...

I'm a recipe developer and consider myself an eggplant enthusiast. I cook with eggplant often and have tried possibly hundreds of eggplant recipes in my lifetime. It's also an integral part of my ...

Serve with warm, buttery naan or mattar pulao and enjoy! Related: Spicy Eggplant Bharta is the Perfect Vegetarian Main 2 medium chicken breasts, cut into 2-inch cubes ¼ tsp kashmiri chili powder ...

then you have to try this Eggplant Rolls recipe. Eggplant has a mild nutty taste that's enhanced when roasted. Plus, it's ...

This vegetable-packed French lentil soup from cookbook author Lidey Heuck is inspired by a classic ratatouille, with chunks of tender zucchini, eggplant ... this recipe features juicy chicken ...