Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...

Fried, sauced and covered with cheese, chicken and eggplant parm (parmesan or parmigiana, if you’re fancy) are comforting, craveable classics. The eggplant version has its roots in Southern ...

Right-hander Tomoyuki Sugano, the most successful Japanese pitcher of his generation to have spent his whole career in Nippon Professional Baseball, will come to Major League Baseball as an ...

This typical southern French recipe includes a tender layer of eggplant slices, fresh tomato chunks, and plenty of garlic. It ...

Spoon enough tomato sauce to just cover the bottom of the dish, sprinkle with the Parmesan, then a single layer of eggplant. Repeat, ending with the sauce. In a warm saucepan over medium heat ...

[2] The Japanese population isn’t as genetically homogenous as everyone thinks, says RIKEN’s Chikashi Terao, who led the study. “Our analysis revealed Japan’s subpopulation structure on a fine scale, ...

An herbaceous perennial that reaches approximately 90cm in height, forms clumps of arching strap-shaped leaves and purple flowers with a yellow throat to 17cm across in summer.

To prepare Japanese miso eggplant bites, gather two medium-sized eggplants, two tablespoons of miso paste (preferably white for a sweeter taste), one tablespoon of mirin, one tablespoon of soy ...

Layered dishes with sauces (like eggplant parmesan) or fried eggplant can certainly ... she recommends opting for Japanese eggplant and fairytale varieties, which are sweeter than the common ...

(Kyodo News via AP) TOKYO (AP) — Small tsunami waves splashed ashore on remote Japanese islands Tuesday morning after an earthquake that may have been triggered by volcanic activity. The offshore ...