Not sure what to prepare for New Year's Eve dinner? Well, take a look at this recipe for lamb and spinach cannelloni. They ...

2. Put the flour, eggs and bread crumbs in 3 large, shallow bowls. Working with 1 slice at a time, dredge the eggplant in the flour; shake off any excess. Dip the slice in the egg, letting any ...

Sliced eggplant that's started to discolor is safe to eat but it can look unsightly when it loses its fresh, creamy-colored appearance. This isn't much of a problem if you're planning on coating ...

Dietitians and nutritionists shared the best things to eat for lunch on the Mediterranean diet for an easy meal, from protein ...

Season the sauce with salt. 2. Put the flour, eggs and bread crumbs in 3 large, shallow bowls. Working with 1 slice at a time, dredge the eggplant in the flour; shake off any excess. Dip the slice in ...

Coat eggplant slices in the flour batter, then dip in seasoned breadcrumbs. Shallow fry the eggplant slices until crispy. Layer eggplant, sauce, and cheese in a baking dish. Bake for 15-20 minutes ...

1. Place eggplant slices in a large colander sitting inside a bowl to collect drips. 2. Generously salt eggplant on both sides. Leave at room temperature, uncovered, for 30 – 60 minutes.

Place eggplant slices into a bowl with a wide bottom, sprinkle slices with table salt. Place a weighted bowl over top. Let sit for about an hour. Meanwhile, in a small bowl, mix together olive oil, ...

Start 2025 with Italian comfort food in a homey setting. Napoli Pizza & Pasta has been Astoria’s go-to since 1997 and every ...