Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

The egg dish shakshuka is the perfect vessel for experimentation, and this recipe goes the French route and features a saucy, ...

Cook the eggplant, carefully flipping once or twice until golden brown, about 1 to 2 minutes per side; you may need to adjust the heat lower if they brown too quickly.

This step is often done with vegetables with high moisture content, like zucchini, cucumber ... Layered dishes with sauces (like eggplant parmesan) or fried eggplant can certainly benefit from ...

Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...

There is no shortage of delicious eggplant recipes, so having them on-hand when they’re in season makes sense. In order to make sure they’re recipe ready, however, it’s important to know exactly how ...