Starbucks' new cortados, returning pistachio drinks and a change to the matcha latte are all coming on Friday, Jan. 3 Scott Eklund/Red Box Pictures Starbucks’ winter menu has some first-ever ...

On the surface, falafel seems like a dish defined by simplicity: tender, little balls of ground chickpea and spices, fried or baked to perfection, using few ingredients and accessible techniques.

Don’t expect the chickpea fritters to be crunchy, though — the smashed falafel balls are soft and almost blend into the texture of the hummus, but that wasn’t a complaint from testers.

Heat oven to 350F. In a food processor or blender grind garbanzo beans, lemon and onion. Remove and add flour, wheat germ, parsley, sesame seed, pepper and garlic powder. Form into 20 falafel balls.

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Nutrition is the organic process of nourishing or being nourished, including the processes by which an organism assimilates food and uses it for growth and maintenance. Could lithocholic acid, a ...

Raw zucchini offers a similar nutrition profile as cooked zucchini, but with less vitamin A and more vitamin C, a nutrient which tends to be reduced by cooking. Zucchini is also rich in antioxidants.